{"version":"1.0","provider_name":"Flanquart","provider_url":"https:\/\/www.flanquart.fr\/en\/","title":"Chickpea flour - Flanquart","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"xporSk6218\"><a href=\"https:\/\/www.flanquart.fr\/en\/range\/flour-range\/chickpea-flour\/\">Chickpea flour<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.flanquart.fr\/en\/range\/flour-range\/chickpea-flour\/embed\/#?secret=xporSk6218\" width=\"600\" height=\"338\" title=\"&#8220;Chickpea flour&#8221; &#8212; Flanquart\" data-secret=\"xporSk6218\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.flanquart.fr\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"Supplier of chickpea flour for professionals Flanquart has been supplying seeds to the food industry for over 30 years. Sourcing, quality, processing and packaging \u2014 our expertise enables us to offer chickpea flour that meets your requirements. Chickpea flour is a protein-rich ingredient and a major asset for enriched, gluten-free or vegan formulations. Characteristics Form [&hellip;]","thumbnail_url":"https:\/\/www.flanquart.fr\/wp-content\/uploads\/2024\/01\/farines-pois-chiche.webp"}